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Last Updated on December 18, 2020 by Diane Hoffmaster
The bread recipe was inspired by a product I received at no charge to review but all opinions are my own.
One of the things I love most about going out to eat is the fresh, warm bread many restaurants will put on your table. I have a HUGE weakness for home made bread but I don't make it very often. Not that it is all that hard but it does require a bit of time...mostly it is just sitting around waiting for your bread to rise and I am very impatient! When I received some olive oil from Pompeian to try out in a recipe I knew right away I wanted to experiment with a new bread recipe. I have fresh rosemary in my garden so when I stumbled up a recipe on the Food Network for Rosemary Olive Oil Bread I decided to give it a try.
This bread recipe was incredibly easy to make and the aroma of the rosemary as it baked in the oven had me just about drooling. This recipe made 4 small loaves and my family ate 3 of them before I could hide them! Needless to say, this is one bread recipe that is going on my list of things to make again! Serve it with a small bowl of olive oil with freshly cracked black pepper and a sprinkling of garlic salt for an almost restaurant quality loaf of bread at your next meal!
Check out more info about Pompeian oils and to print out a coupon.
Be sure to Like Pompeian on Facebook or visit the Pompeian Recipe Page for some recipe inspiration!
You can also enter to win a $200.00 Gift Card!!
Rosemary Olive Oil Bread Recipe
Disclaimer: In accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials.”: I received product samples in exchange for my honest review. I received no monetary compensation. All opinions expressed here are mine and mine alone. Some of the links in this post may be “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers.
Diane is a professional blogger and nationally certified pharmacy technician at Good Pill Pharmacy. She has two college aged kids, one husband and more pets than she will admit to. She earned her BS in Microbiology at the University of New Hampshire but left her career in science to become a stay at home mom. Years of playing with LEGO and coloring with crayons had her craving a more grown up purpose to her life and she began blogging and freelance writing full time. You can learn more about her HERE.