Last Updated on December 18, 2020 by
When I was growing up my mom used to love making stuffed peppers. I actually cannot remember what she stuffed them WITH but I remember eating them a fair amount. I decided to play around with a combination of sweet and spicy flavors as a filling to this recipe. I used a spicy Italian sausage but you could use ground beef or ground turkey if you wanted. You would need to add a bit more flavor and heat, though, to give the filling a kick. These stuffed peppers fed my family of 4 for 2 nights. I used some pretty big peppers and still had a little bit of filling left over.
Sweet and Spicy Stuffed Peppers
A sweet and spicy filling is the perfect flavor to fill these bell peppers with.Sweet and Spicy Stuffed Peppers
Ingredients
Instructions
Those look really good!
these look awesome! and my husband just informed me that they need to be added to the menu 🙂
Oh how I love stuffed peppers! I never make them because I’d be eating alone….can I have dinner with y’all?
Gonna send this one to my sis…her family eats whatever she says they will and stuffed peppers are one of her favs
5 stars!!
I try to keep the peppers very firm because the family is not fond of soggy peppers but they were delicious!
This recipe rocks!