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Last Updated on December 18, 2020 by Diane Hoffmaster
French toast is one of my kid's favorite breakfast foods but it also works really well for dinner, too. For Christmas I got my husband the Big Green Egg Cookbook: Celebrating the World's Best Smoker and Grill (amazon affiliate link!) If you are not familiar with the Big Green Egg grill it is a ceramic grill that is truly amazing. I was really impressed with the selection of recipes in the cookbook, including one for a baked french toast. You can make this recipe in the oven but if you want to grill it, just heat the grill to 400 degrees and place the 13 x 9 inch on a plate setter of some sort, not directly on the grates. You can find the Big Green Egg grill and all the accessories on their website. The original recipe called for pears but mine got ripe too fast so I ended up using apples. I would recommend pears that are very firm for this so they don't end up mushy by the time your french toast is done cooking.
Baked French Toast with Apples and Cherries
Disclaimer: This recipe was adapted from the Big Green Egg Cookbook. I received no compensation of any sort for this post. Some of the links in this post may be “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers.
Diane is a professional blogger and nationally certified pharmacy technician at Good Pill Pharmacy. She has two college aged kids, one husband and more pets than she will admit to. She earned her BS in Microbiology at the University of New Hampshire but left her career in science to become a stay at home mom. Years of playing with LEGO and coloring with crayons had her craving a more grown up purpose to her life and she began blogging and freelance writing full time. You can learn more about her HERE.